White Chocolate Popcorn


White Chocolate Popcorn

Makes a great quick gift, party snack or treat for kid’s classrooms.  I’m offering it here as a quick Valentines treat. I will often color this to match a holiday (red, blue and white for 4th of July, Orange and white for Halloween, pink for valentines) or a party theme.  Of course, Brendan (5th grade boy) asked me not to color it pink this year!


1 bag microwave popcorn (regular, butter or kettle corn)

2 to 3 squares white chocolate coating (find in baking section)

food coloring (optional)

colored sprinkles (optional)


Make popcorn according to package directions.  Melt white chocolate coating in microwave in large bowl (15 sec. at a time then stir until melted).  Put in a few drops of food coloring if desired.  Pour the Popcorn in and mix together.  Pour on some sprinkles (optional). Spread out on a cookie sheet covered with foil and put into the freezer for a couple of minutes to set. 


Variations:  Use leftover frosting instead of chocolate,  Use milk or semi-sweet chocolate




One response »

  1. I absolutely love cooking and baking, so finding new ideas is always fun!!! I definitely will try this at home because I’ve made it with marshmallow creme, but white chocolate just sounds so much more delicious. Oh, and dietetic of course 🙂

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